Eat & Drink

local flavour, international flair.

Sugar Mill Restaurant

The Sugar Mill Restaurant is the classic tropical island restaurant, where guests can dine alongside a 150-year-old sugar mill, while enjoying the best in casual Caribbean cuisine including breakfast, lunch, and dinner. Local specials are always on offer at each meal period, with a main consideration of “fresh, local and light” for each selection.

Hummingbird Lounge

Situated on the sundeck opposite the Lobby Bar, the Hummingbird Lounge features specialty coffees, teas, house baked goods and pastries. It is the ideal place for patrons to relax and enjoy the sun soaked Tobago days.

Jacaranda

The Jacaranda Restaurant is the epitome of old-world Caribbean elegance. Located adjacent to the Cocrico Bar, the Jacaranda Restaurant is used for fine dining, special occasions, and group dining.

1763 Restaurant & Bar

Tobago's Newest Hot Spot Located on the beach at Mount Irvine Bay Resort with a dynamic new menu and exciting cocktail/mocktail listing This is a great place to spend your Beach Day

Pool swim-up Bar

Tobago’s first swim-up bar, The Pool Bar offers a selection of house wine, beer, non-alcoholic drinks, and tempting tropical cocktails, perfect for sipping while lounging poolside.

Cocrico Bar

Mount Irvine Bay Resort's premier cocktail bar.